Food and Beverage Career Path
From the floor to running a restaurant.
Each path sets out the courses for every rung of a hotel career, from the first day in the role to running the department.
3 Learning Paths
From the floor to running a restaurant.
From a first day on the desk to running the department.
From room attendant to executive housekeeper.
A learning path runs a new starter from their first shift to a verified certificate, in the order the work is learned.